The Royal Malta Yacht Club restaurant Port 21 opened its doors to members and their guests on Monday 10th May 2021.
Chef Oliver will kick start your day with a Baker’s Corner which will include a selection of toasts, ftiras, baguettes, croissants, and other small bites. For those wanting a heartier offering, from 1000hrs English Breakfast and wraps will be served. The lunch menu will include a selection of salads, pasta dishes, and main courses – vegetarian options are also included. During the weekend the restaurant will also be offering a number of special items on the menu.
Bakers’ Corner 0900hrs – 1830hrs
Breakfast 1000hrs – 1300hrs on Weekdays | 1000hrs – Noon on Weekends
Lunch Noon – 1530hrs
Dinner 1830hrs – 2230hrs
Via the Restaurant +356 2123 6886
Via Port 21’s Facebook Page – https://www.facebook.com/Port21Malta
Via Bookia – https://bit.ly/3CyAA43
When making your reservation please confirm that you are members,
Port 21 Breakfast & Bakers Corner Menu