The Royal Malta Yacht Club restaurant Port 21 opened its doors to members and their guests on Monday 10th May 2021.

Chef Oliver will kick start your day with a Baker’s Corner which will include a selection of toasts, ftiras, baguettes, croissants and other small bites. For those wanting a heartier offering, from 1000hrs English Breakfast and wraps will be served. The lunch menu will include a selection of salads, pasta dishes and main courses – vegetarian options are also included.  During the weekend the restaurant will also be offering a number of special items on the menu.

OPENING HOURS: 

Bakers’ Corner        0900hrs – 1830hrs

Breakfast                    1000hrs –  1300hrs on Weekdays | 1000hrs –  Noon on Weekends

Lunch                           Noon – 1530hrs

Dinner                         1830hrs – 2230hrs 

Meanwhile, you need to be aware of Covid-19 related measures laid out by the Health Authorities and the Malta Tourism Authority – we strongly encourage you to take note of them so things will flow smoothly:-

  • Only six (6) guests per table are allowed
  • Last orders will be taken at 2230hrs
  • Bar open till late

RESERVATIONS: 

Via the Restaurant +356 2123 6886

Via Port 21’s Facebook Page  – https://www.facebook.com/Port21Malta

Via Bookia – https://bit.ly/3CyAA43

When making your reservation please confirm that you are members,

Port 21 Breakfast & Bakers Corner Menu

PORT 21 Menu

Port 21 Lunch Sunday Menu